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Crispy Shredded Chicken

Whole breast fillet chicken strips coated in a light and crispy gluten free breadcrumb.

Available from your local butcher.

Rosie & Jim Crispy Shredded Chicken Gluten Free
This product is uncooked, please see cooking instructions below.
 
Cooking Instructions
 

For best results cook from frozen.

Oven:
Pre-heat oven to 200°C/180°C Fan, Gas Mark 6.
Place shredded chicken on pre-heated baking tray and cook for approximately 10-12 minutes, turning once during cooking time.

Air Fryer:
Pre-heat air fryer to 180°C. Place shredded chicken in the air fryer and cook for approx 7-9 minutes.

Deep Fat Fryer:
Pre-heat oil to 180°C. Place shredded chicken in the oil and fry for approx 3-5 minutes.

 
Ingredients

Chicken Breast Fillet (58%), Water, Rapeseed Oil, Maize Starch, Maize Flour, Rice Flour, Gram Flour, Salt, Dextrose, Potato Starch, Potato Protein, Sugar, Onion Powder, Raising Agent: Sodium Carbonates, Stabilisers: Xanthan Gum, Paprika Extract, Anti-caking Agent: Silicon Dioxide.

 

Nutritional Information

Nutritional Values per 100g
Energy kJ 1117
kcal 267
Fat 12.9g
Of which saturates 1.25g
Carbohydrate 21.33g
Of which sugars 0.4g
Protein 15.7g
Salt 0.45g

 

Catering & Food Service

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