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Rosie & Jim have provided for the planting of 300 trees at €6000, since March 2021 as part of our Commitment to Sustainability.

This annual contribution of €2880 / 144 trees planted per year is on behalf of Rosie & Jim's efforts to offset our carbon emissions.

The Wolfgang Reforest ambition is to create a movement of people planting trees.

Planting trees can revitalise wildlife and reverse climate change.

https://www.wolfgangreforest.ie/

For a neat trick this Halloween, get our Rosie & Jim Chicken Chunks into your little monsters before they fill up on treats!

It's impossible to avoid the sugary treats today. So get in early with these quick and easy to cook Battered Chicken Chunks.

Whole fillet chunks of 100% chicken breast, in a light, golden, tempura batter coating.

Read more about our Battered Chicken Chunks...

What a fantastic evening we had at our Rosie & Jim Christmas party! Saturday night was all about celebrating the festive season with a dazzling 'Joe Dolan' tribute theme.

Swipe through to relive some of the magical moments we shared. From the music to the laughter, it was a night filled with joy and great company. A huge thank you to everyone who made it such a memorable event!

Best of luck to Ava Corcoran from, Ballybrittas who is braving taking part in the Jump from the Sky, for AFI 2019 event on 15th June. Ava is doing the skydive on behalf of her cousin Maura to raise money for Ataxia Foundation Ireland.  Maura was diagnosed with Friedreich's Ataxia when she was 12. Ava contacted us looking for support. Rosie replied to Ava...

"Myself and Jimmy are very happy to provide €500.00 toward your sky dive - well done, you are all very brave!! We are sorry Maura has been diagnosed with what I’m sure is a difficult condition, and hope our contribution goes in some way to help with the support needed for this very worthy cause. I had never heard of this condition and, thanks to caring people like you Ava it helps to bring awareness about what this conditions is, and the lack of support for these difficulties that life throws up! We wish Maura all the very best and hope she is doing well!  Best of luck to you Ava with the sky dive, enjoy I’m sure it will be a fantastic experience!

About AFI

Ataxia Foundation Ireland (CLG) a Company Limited by Guarantee.  This New Voluntary National Support Group is for people affected by Friedreich's Ataxia (the most common Genetic Ataxia) and up to 50 other Ataxia's.  The organisation was founded by four people with Ataxia, to form the board of directors and trustees and have recently increased the board to seven,  five with an Ataxia and two non-disabled people and have established a Management Committee made up of members and volunteers, most of who have supported people with Ataxia for many years.

What is Friedreichs Ataxia?

Friedreichs Ataxia is a genetic and progressive disorder of the central nervous system which usually manifests itself in children between the ages of six and sixteen years. However, in some instances the onset for Friedreichs and other Genetic Ataxia’s can be much later. Because of the genetic factor more than one person in a family may be affected. The general symptoms are clumsiness, difficulties with balance, lack of co-ordination and, in time, a slurring of speech. Although there is no specific treatment for any of the known Ataxia’s, fundamental research into its pathogenesis is ongoing worldwide, and there are, in any case, various ways in which the burden on sufferers and their relatives can be lightened.

Ataxia Foundation Ireland - website

Lorcan Allen of the Irish Farmers Journal sits down with our CEO Jimmy McLoughlin to discuss transitioning the business to a new growth trajectory. 

Read the full article in the print edition - available in your local newsagents.

Or read it online if you subscribe to the Farmer's Journal  - https://www.farmersjournal.ie/going-global-with-gluten-free-chicken-489268

We are delighted to announce that we will be entering a new partnership with Chef Network in the coming weeks!

Chef Network launched in February 2016 as a way to connect chefs and suppliers all around Ireland. It is now less than two years since being launched and already has over 2,500 member chefs.

This is an exciting new journey for us at Rosie & Jim and one we hope to be a long and successful one.

Niamh Kenny and Ruth Hegarty visited Rosie & Jim HQ on Wednesday 9th August and are pictured here with Rosie & Jim.

Thank you to Niamh and Ruth for calling out to us - we are really looking forward to working closely with you in the future!

Find out more about Chef Network on their website - http://www.chefnetwork.ie/

 

Rosie & Jim are thrilled to announce we have won the Innovation Award at the FreeFrom Food Awards 2020!

Our Southern Fried Fillets won Gold in Kids Choice; Our Battered Chunks won Gold in Parents Choice AND our the Rosie & Jim Gluten Free Range have won the Innovation Award!

Thanks to everyone at FreeFrom Food Awards who provide a fantastic service for all the Free From consumers in Ireland.
 

The 5th FreeFrom Food Awards Ireland 2020 took place on Thursday 8th October, with the eagerly awaited announcements made virtually, following pandemic related delays. “We are delighted to get the news out to our winners, ahead of the Christmas shopping season,” says John Burke, founder of the FreeFrom Food Awards Ireland. “Finally those that have won awards can proudly display them, helping freefrom consumers to pick the best quality products available to them.”

Over 500 entries were judged both before and after lockdown, with fully socially distanced panel sessions completing the process in July. The Awards ceremony was due to take place live within the government guidelines until the recent changes resulted in the event taking place online. “We’re all missing the opportunity to meet up and see judges, entrants and friends,” says Burke. “But most importantly entrants have been waiting patiently to find out who has won what and to show their customers how well their products measure up in this growing market.

Check out their website: https://www.fffa.ie/

Follow on Twitter: https://twitter.com/FFFAIreland

Like on Facebook: https://www.facebook.com/IrishFreefromFoodAwards

Rosie & Jim would like to wish it's staff and lovely loyal customers a very Merry Christmas and a Happy and Prosperous New Year!

Our Opening Hours over the Christmas Holidays are:

Friday 22nd - Tuesday 26th December : Closed

Wednedsay 27th, Thursday 28th, Friday 29th December: Open

Saturday 30th - Monday 1st January: Closed

We re-open on Tuesday January 2nd

We’re really looking forward to the popular Fish and Fry Fast Food Trade Show in Sandown Park Racecourse in Surrey, UK this Sunday - June 9th.

It’s the largest of its kind for the fish and chip and fast food sector, bringing together over 70 of the industry’s leading suppliers and showcasing cutting-edge products!

Where: Sandown Park Racecourse, Esher, Surrey, UK

When: This Sunday - June 9th. From 10am – 4:30pm.

Be sure to call by our stall, taste our delicious Chicken Burgers and chat with Michelle & Paul!

It's lovely to get updates from the Irish Guide Dogs on our lovely sponsor doggies.

Here's an update on Andrew.

"Andrew has progressed well with his training. He has learnt to stop at kerbs, his straight line. He knows his left and right turns and can find doors, stairs, and lifts. He is willing, responsive and clever.. He is enjoying the work and on his time off, he loves going to the woods for a run and swimming."

Image – Looking handsome & With Wendy (also in training).

Rosie & Jim are very excited to be taking part in this years A Taste of Donegal Food Festival!

The festival, celebrating it's 10 year anniversary, takes place on Friday 24th - Sunday 26th August 2018.

This must attend foodie event is a three day celebration of great Food and Drink located in a beautiful tented village on the pier in Donegal Town.

Rosie & Jim will have a food stall selling our products!

Find out more about the Festival here: www.atasteofdonegal.com

And like the Facebook Page here - https://www.facebook.com/A-Taste-of-Donegal-Food-Festival-109181759119584/

 

 

The Rosie & Jim team were out in full force today – for all the right reasons! 

We were proud to take part in the RMHC Ireland “Cooking for Families” initiative. This is a wonder programme that goes beyond home-cooked meals. It’s about creating moments of comfort and care for families going through incredibly tough times.
This initiative offers companies a chance to give back in a very real and meaningful way and for us, it was a privilege to get involved. 

A huge thank you to the team at Ronald McDonald House for the opportunity. It was a great day and such a worthy cause to support.

For more about the Ronald McDonald House visit the website - https://www.rmhc.ie/